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Golden Snitch Bomb Cake {Happy Birthday Harry!}

Today is the big day! It's Harry's Birthday! It's also JK Rowling's birthday!
Happy Birthday Jo!!!


For Harry's big day I made him a snitch cake, like Mrs Weasley does in book 7. I played around with different ideas. But finally decided I wanted to use sugar paste as I concluded it would give me the look I wanted. Then I used a gold spray to make it golden! Candy melts for the wings and an edible black marker to outline. For the inside I choose a bomb cake recipe from Peggy's Boutique Baking. Make any full or half circle cake you want and decorate! 


I'm not sharing the recipe for this bomb cake is because I followed every ingredient and step to a T and it comes from  Peggy’s Boutique Baking. It’s very in-depth and has step-by-step photos on how to assemble this cake. However, this isn't how she suggested to decorate it.... 

I used pre-made aka store bought marzipan and yellow fondant to cover it. I first rolled out the marzipan (I didn't take photos of that) before covering with the fondant as seen below. I made sure I had enough of the fondant to create the lines of the Snitch. To finish off I sprayed it with edible gold spay paint to give it the shimmer and gold feel. I also used a black edible pen to line some of the lines to try and give it some depth.

The wings were the hardest part to make. I first traced the size and shape of the wings on a piece of baking paper. I melted down yellow candy melts and using a butter knife filled in my drawings... I used a bit of the melted candy melts to attach the wings on.

assembling 




The actual cake is a light sponge cake baked in a shallow cake pan and then shoved or layered inside a bowl then filled with butter-cream patisserie cream and alternated with fresh raspberries. It was delicious!! Anything for Harry! ;0) It's one of my first ever attempts at using fondant and making a bomb cake. It's probably not up to professional standards, but I am happy with the outcome. The first time I tried doing the wings it hadn't worked out so well. They were the toughest part of the whole cake. My daughter ate them off shortly afterwards. It was whole lot of fuss and worry, on my part, for nothing!

I hope you have enjoyed this weekend of yummy treats based on the world of Harry Potter! I know I had a lot of fun making and eating them!


If you have made Harry inspired anything (food, crafts, and so on) I’d love to see it!
Leave a comment with a link.
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unitedcakedom(@)gmail(dot)com 

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