I made brownies
from a box. But you could make your own; delicious brownie recipes can be found
here. When the brownies were cooled, but still warm, I removed them from the
pan, cut off the crusts and rolled them into 1-1 1/2 in balls. Then I
dipped them in the gold candy melts. I inserted the wings on either side and
sprinkled them with the gold and iridescent sprinkles. (See how to below). Let
them cool and enjoy!!
Happy birthday
Harry! Love, Janet
I tinted white
candy melts with yellow, a dab of orange, a tiny drop of red and brown. I asked
the kids for advice on when the color came out gold. :) I drew wings on
notebook paper then traced the wings on wax paper with the gold candy melt.
The
candy melt was in an icing piping bag with a number 1 Wilton's tip. I added a
'stem' so I could insert the wings in the snitch. Before they dried I sprinkled
them with yellow and iridescent sprinkles!
No comments:
Post a Comment
Note: only a member of this blog may post a comment.